
Developing a Sustainable Future for Guinea Fowl Farming
Guinea fowl are crucial to the food supply chain of Africa, and researchers are helping to improving the stability of guinea fowl farming as a source of income and nutrition.
Guinea fowl are crucial to the food supply chain of Africa, and researchers are helping to improving the stability of guinea fowl farming as a source of income and nutrition.
The achievements of three researchers at the University have been recognised in the 2022 New Years Honours list.
Adaptive Interaction provides an entirely new way for dementia sufferers to connect with their loved ones.
Dr Maggie Ellis is a Senior Lecturer in Psychology at the University of St Andrews, with a research focus on the psychology of dementia. Through developing the technique of Adaptive Interaction, Maggie and her…
Gideon Salter is a PhD researcher with a passion for investigating social cognition, primarily in infants. Understanding how an infant progresses from engaging in face to face interactions to shared experiences with…
Maria Larriva Hormigos is Research Assistant in neuroscience, working in the Mechanism of Behaviour Group (MOB) lead by Professor Karen Spencer. However, during her time here at the University of St Andrews, Maria has…
In the summer of 2016, Maneesh Kuruvilla, a Postgraduate Researcher in the School of Psychology & Neuroscience, won the St Andrews final of Three Minute Thesis and was awarded £500 to run a public engagement with…
The University will mark the UN’s International Day of Women and Girls in Science this week with an inaugural lecture by renowned British geneticist Dame Professor Linda Partridge.
There are 850,000 individuals with a diagnosis of dementia in the UK, many of whom are likely to progress to a state of advanced dementia. Professional care places a considerable strain on NHS resources and the…