Research at the University of St Andrews is conducted across all subjects to make new discoveries and improvements, both within and without academia.
There are 850,000 individuals with a diagnosis of dementia in the UK, many of whom are likely to progress to a state of advanced dementia. Professional care places a considerable strain on NHS resources and the…
The investigation, appraisal, monitoring and management of cultural heritage requires quantifiable data not only of features that are extant but also of those features that cannot be seen today above ground or above…
Dr Claire Cousins from the Department of Earth and Environmental Sciences (DEES) was recently awarded four research projects, totalling a value of £422K, funded by the UK Space Agency as part of their ongoing ‘Aurora’…
Congratulations to Dr Anindya Raychaudhuri, School of English, and Dr Victoria Donovan, School of Modern Languages two early career researchers from St Andrews (out of 10 total!) who have been chosen as New Generation…
Half of all seafood consumed now comes from aquaculture. Aquaculture production has grown by 6.2% a year since 2000 and by 2012 it had reached 66.6 million tonnes worth U$144 billion. Less than 10% of production…
The geological record offers an invaluable window into the different ways earth’s climate can operate. The most recent major changes in earth’s climate, prior to modern climate change, were the Pleistocene ice ages.…
High on mountains across Alaska, Canada, Europe and Russia near the upper or high latitude tree line, even the hardiest of conifers are at the edge of survival. Their annual rings tell a story of extreme cold that…
The Venetian patrician, Daniele Barbaro, was one of the greatest intellectuals of his time and a prominent patron of artists and scholars, such as Palladio, Veronese and Titian. A complex and multi-faceted personality,…
St Andrews Researcher, Dr Rob Wilson (Senior Lecturer, Department of Earth and Environment Sciences), is involved in an international collaboration led by Professor Edward Cook at Columbia University using tree rings…
“Nobody liked vultures much until now, but the change isn’t good news. Big birds appear to be next on the hunters’ list for the bushmeat trade, and vultures are their new favourite. Researchers visited hundreds of…